Today Wednesday 16th September 2020 marks 80 days since the start of construction activities Permatree Superfoods project shows incredible progress and scale in new drone flyover. The latest drone flyover of Permatree Superfoods project shows some impressive progress, as the rapid construction technique is already producing two large buildings. In addition, in strict adherence to […]
Our goal with Permatree Superfoods is to transform the productive territory in a regenerative way, creating social, environmental and economic impact. (1) Social A regenerative system includes the social well-being of human actors within it and in the broader landscape: rural farming families, collaborators, and their family. Providing safe and healthy work environments ensures that […]
Bamboo Reforestation within the MachuPichu Zone at Permatree in Ecuador. The bamboo reforestation is a long-term transformation process.
Identified Bird Wildlife on Bamboo at Permatree in Ecuador. When you plant bamboo you enhance your local biodiversity. Permatree Wildlife Conservation.
Our operation of regeneration within the production territory with Permatree Superfoods is advancing despite the global challenging situation with COVID19 and the global warming…
Since January 2020 we have been weekly and daily planting a handful of bamboos within the so denominated “MachuPichu” zone near the main PermaTree bamboo house. Before January 2020 we transplanted larger areas with bamboo and amounts of bamboo plants in 5-10 days in a row. But with a team of 5 persons helping on […]
Que son los super alimentos? Los superalimentos son nutricionalmente los alimentos más utilizados durante miles de años por los pueblos nativos para sanar la mente y el cuerpo. Los superalimentos son en su mayoría alimentos virgenes, con altos contenido en nutrientes. Son ricos en enzimas, vitaminas, minerales, fitonutrientes y fitoquímicos. Cuerpo sano Estos compuestos naturales son buenos para nuestra salud, … MoreQue son Superalimentos
Learn how easy it is to make homemade guacamole
DIY Mayonnaise Recipe
Experiencia personal (últimas semanas) Como mencione en un post anterior, yo Rebeca Gaona, estoy haciendo mi pasantía en la Finca Yantza Permatree. Ahora estoy en la semana 12, casi terminando mi pasantía. Se supone que terminaría mi pasantía el 20 de diciembre, pero tengo algunos problemas de salud, así que me van a operar el … More
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